We recently discovered that the oldest is in need of a dairy-free, gluten-free diet. Um, what about PIZZA? I am happy to report that I grabbed up a gluten-free dough from the Whole Foods frozen section and veggie cheese. Shockingly enough, this dough with sliced fresh tomatoes, squash, and onion … covered with a nice sprinkle of veggie cheese was DELICIOUS!
Stay tuned for more gluten-and-dairy-free recipes!